Thank you Sara at the Budget Savvy Diva for sharing this Zucchini Bread recipe with us! Yum!
In large bowl beat first five ingredients.
1 C Sugar
1 C Brown Sugar
3 Eggs
1 C Vegetable Oil
1 T Vanilla
Stir in next five ingredients.
3 C Flour
1 T Cinnamon
1 t Salt
1 t Baking Soda
¼ t Baking Powder
Blend in last three ingredients.
2 C Zucchini raw and shredded
½ C nuts {optional}
½ C Chocolate Chips {optional} I have these stored in my freezer from the sales last winter!
Pour into 2 greased and floured bread pans.
Bake at 325° for 50-6o minutes.
Enjoy!
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